Exciting News!
Get ready to embark on a culinary journey with our brand-new series on TikTok and our blog, where we’ll be sharing mouthwatering recipes from destinations around the world. To kick off this adventure, we’re bringing you the delectable delight of Poffertjes – those irresistible Mini Dutch Pancakes!
Our dynamic duo, Chris and Rose, are gearing up for an extraordinary expedition to Amsterdam in early March. But this isn’t your typical research trip; it’s the much-anticipated River Cruise Summit of 2024! Boarding the luxurious Ama Sienna on the Tulip Time itinerary, they’ll not only explore captivating destinations along the cruise but also dive into the heart of the river cruise experience.
They will have the exciting opportunity to meet fellow travel advisors and representatives from various river cruise companies! It’s not just a summit; it’s a knowledge extravaganza designed to enhance their abilities to tailor dream vacations for clients at Lay Travel Group. We believe in constant learning and elevating our expertise, and summits are just one of the avenues we use to learn more.
Chris and Rose will be returning armed with a wealth of fresh insights, ready to elevate the dreams of our clients. But before they set sail, they’re indulging in some culinary magic, making Poffertjes! Why, you might ask? Because the River Cruise Summit begins and ends in the enchanting city of Amsterdam, and what better way to celebrate than with these scrumptious Dutch desserts!
Now, for those eager to recreate this culinary delight at home, here’s the recipe:
INGREDIENTS
- 1 ½ c. – Milk *Warmed in Microwave
- 2 ½ tsp. – Instant Yeast
- 2 c. – Flour
- 1 – Egg
- ¼ c. – sugar
- 2 tbsp. – butter
- ½ tbsp. – powdered sugar
LET’S COOK
- In a large mixing bowl, add the flour, sugar, and instant yeast.
- Give the ingredients a quick mix before creating a well in the center.
- Pour in warmed milk and crack the egg into the well before giving everything a whisk.
- Cover the batter for 30 minutes to an 1 hour until it doubles in size and appears bubbly.
- Grease your pan with butter before adding a heaping tbsp. of batter on your pan.
- Once bubbles start to pop on top (1-2 minutes), flip your poffertjes.
- Cook for another 1-2 minutes.
- Dust some powdered sugar on top and serve hot!
- ENJOY!
We invite you to join in the fun and try your hand at these delightful Poffertjes. If you would like to see Rose’s reaction to the wonderful Poffertjes, head over to TikTok (@laytravelgroup) to watch her try it. Don’t forget to share your culinary creations on social media and don’t forget to tag @laytravelgroup so we can revel in your culinary triumphs!
Recipe From: WanderCooks (Simple Poffertjes – Dutch Mini Pancakes | Wandercooks)
Written by: Emma Lay
Lay Travel Group 